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User Research
Date Added | Name | Academic Title |
Non-Academic Title |
Published Status | Approval Status | Directory Display | Featured on Homepage |
Reported by users? |
Marked as inappropriate |
Manage | Delete |
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November 2, 2024 at 1:10 pm | Dr. Emmanuel Adator | MLCs for Advanced Glaucoma Diagnosis: A Study within the Ghanaian Healthcare Context |
Automating Glaucoma Diagnosis using Artificial Intelligence | Published | Approved | Yes | No | No |
No | Manage | |
October 21, 2024 at 4:34 pm | Miss. Beatrice Tagoe | Examining the effects of carrot juice addition on the physicochemical properties, bioactive profile . . . and sensory properties of bissap extract during storage |
Carrot Juice: The new preservative for Bissap? | Published | Approved | Yes | No | No |
No | Manage | |
August 31, 2024 at 11:58 pm | Dr. Selorm Akaba | Sustainability responses to climate-smart adaptation in Africa: implication for food security among . . . farm households in the Central Region of Ghana |
How climate-smart farming can help secure food in Ghana | Published | Approved | Yes | Yes | No |
No | Manage | |
August 31, 2024 at 6:07 pm | Dr. Nazir Kizzie-Hayford | Enriching Tiger Nut Milk with Sodium Caseinate and Xanthan Gum Improves the Physical Stability and . . . Consumer Acceptability |
Enhancing tiger nut milk for better stability and consumer appeal | Published | Approved | Yes | Yes | No |
No | Manage | |
October 28, 2023 at 3:33 am | Dr. Nazir Kizzie-Hayford | Storage temperature of tiger nuts (Cyperus esculentus L) affects enzyme activity, proximate . . . composition and properties of lactic acid fermented tiger nut milk derived thereof. |
How storing tiger nuts at different temperatures can change their milk quality | Published | Approved | Yes | No | No |
No | Manage | |
October 27, 2023 at 6:25 pm | Prof. Ernest Teye | Rapid differentiation of Ghana cocoa beans by FT-NIR spectroscopy coupled with multivariate . . . classification |
Portable tool plus Smartphone technology for fast cocoa bean quality examination | Published | Approved | Yes | Yes | No |
No | Manage | |
October 27, 2023 at 6:22 pm | Prof. Ernest Teye | Cocoa bean and cocoa bean products quality evaluation by NIR spectroscopy and chemometrics: a review |
Using infrared technology to improve the quality and safety of cocoa beans | Published | Approved | Yes | No | No |
No | Manage | |
October 26, 2023 at 11:35 pm | Dr. Isaac Mbir Bryant | Comparison of performance of three different seeding sludge under three different hyper-thermophilic . . . temperatures |
Best Sludge and Temperature for Making Methane from Waste | Published | Approved | Yes | Yes | No |
No | Manage | |
October 26, 2023 at 11:32 pm | Dr. Isaac Mbir Bryant | Photolysis of examethylenediaminetetra (methylenephosphonic acid) (HDTMP) using manganese and . . . hydrogen peroxide |
Breaking down a common water treatment chemical with light and chemicals | Published | Approved | Yes | No | No |
No | Manage | |
October 26, 2023 at 10:43 pm | Dr. Selorm Akaba | Sonication, osmosonication and vacuum-assisted osmosonication pretreatment of Ghanaian garlic . . . slices: Effect on physicochemical properties and quality characteristics |
Improving the quality of Ghanaian garlic: Comparing three pretreatment methods | Published | Approved | Yes | Yes | No |
No | Manage |