Research
Instant Honey Quality Monitoring Solution
(Original Title: 445 nm Laser-Induced Fluorescence Monitoring of 5-Hydroxymethylfurfural in Honey)
Published on: May 20, 2022 | Dr. Andrew Huzortey
Affiliated Organisation(s): Laser and Fibre Optics Centre, University of Cape Coast,
Funder(s): #The Directorate of Research, Innovation and Consultancy (DRIC) at the University of Cape Coast, Ghana, #ISP (International Science Programme) of IPPS (International Programme in the Physical Sciences) based at Uppsala University, Sweden,
Research themes
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Categories
#Development partners, #Government institutions, #Industry associations, #Private businesses
Abstract

This study introduces a rapid and cost-effective method for monitoring honey quality by detecting 5-hydroxymethylfurfural (HMF), a key indicator of honey’s age, heat exposure, and adulteration. Using a 445 nm Laser-Induced Fluorescence (LIF) technique, the research achieves accurate HMF detection up to 40 mg/kg, aligning with international honey quality standards. The method is safer, faster, and more affordable than traditional techniques such as High-Performance Liquid Chromatography (HPLC). This breakthrough offers significant benefits for beekeepers, food safety regulators, retailers, and optical engineers involved in quality monitoring and device development.

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